Feed the Children

What Does It Take To Feed Children In Home

The Lee & Beulah Moor Children’s Home

This will feed the children for one month:

14 bags            Skinless boneless chicken breast (frozen 10 each per bag—Sam’s Club)

8 bags              Skinless boneless chicken thighs (frozen about 10 each per bag—Sam’s)

35 lbs.              Ground beef

400 each          Corn tortillas

10 dozen          Flour tortillas

4 each              #10 (1 gallon) can of tropical fruit

4 each              #10 (1 gallon) can of fruit cocktail

4 each              #10 (1 gallon) can Mandarin oranges

4 each              #10 (1 gallon) can peaches

4 each              #10 (1 gallon) can green beans

4 each              #10 (1 gallon) can corn

480 each          Dinner rolls

25 lbs.              Broccoli (frozen)

8 pkg.              Fideo pasta

18 each            Cucumbers

1 bottle             Lemon juice

5 lbs.                Potatoes

4 boxes            Sherbet

2 gal.                Cooking oil

1 gal.                Green enchilada sauce

2 each              12-14 oz. can of cream of mushroom soup

2 each              12-14 oz. can of cream of chicken soup

10 lbs.              Rice

6 heads            Lettuce

25 each            Tomatoes

2 each              Large ranch dressing

5 lbs.                Onions

2 lbs.                Fresh garlic

44 each            Oranges

20 pkg.            Gelatin mix

32 gal.              Milk

8 each              Cans of non-stick spray

1 each              Paprika

1 each              Black pepper

2 each              Seasoned salt

2 lbs.                Salt

2 each              Large pkg. of baby carrots

2 bundle           Cilantro

4 each              #10 (1 gallon) can alfredo sauce

1 each              Can pesto

3 each              Boxes of Texas Toast garlic bread

16 lbs.              Grapes

8 boxes            Cake mix

8 cans              Frosting

3 each              18 count eggs

2 each              Bags of instant potatoes

100 each          Baking cups

2 each              #10 (1 gallon) can tomato sauce

9 pkg.              Star pasta

25 each           Apples

100 pkg.          Single serving assortment pkg. corn or potato chips

30 lbs.              Brisket meat

50 each            Frozen corn on the cob

1 each              Gallon pickle relish (dill)

2 stalks            Celery

2 each              Gallon of mayonnaise

6 lbs.                Butter

25 lbs.              Pork loin

4 pkg.              Chile pods

14 lbs.              Dried pinto beans

100 each          Ice cream bars

2 pkg.              Frozen oriental stir-fry vegetables

60 each            Egg rolls

2 each              64 oz. chocolate drink mix

2 boxes            Rice Krispies

5 pkg.              Marshmallows

10 loaves          Sandwich bread

25 lbs.              Sugar

25 lbs.              Flour

60 each            Chicken fried steak

5 lbs.                Cheddar cheese

5 lbs.                Mozzarella cheese

25 lbs.              Beef stew meat

1 each              #10 (gallon) spaghetti sauce

6 lbs.                Cottage cheese